A fat, juicy hamburger loaded with all the fixings is one of my all-time favorite things to eat. Lucky for me, Seattle has loads of good burger places to keep me happy. But sometimes (just...

I’ve been making a lot of pizza lately. I got a pizza stone for my birthday so that’s been my excuse. Not that anyone should ever need an excuse to make pizza! And while...

I got a big beautiful bunch of green curly kale from my CSA this week and I knew right away that I would use it for making my super simple Kale Chip recipe. I...

This week I picked up my first CSA share from Local Roots Farm. It was so exciting to open that box and discover all the fresh produce that was waiting for me. I felt...

A recipe for a decadent, gluten free chocolate cake made with cooked quinoa.

A recipe for a portobello mushroom and peach sandwich with arugula, fresh basil and blue cheese.