A quick and easy weeknight soup made with chicken, mushrooms, bok choy, green curry paste, ginger, coconut milk and bone broth. Super nourishing and satisfying!

This vegan, gluten-free homemade granola is made with only 10 ingredients. It's perfect with milk or over your favorite yogurt!

Perfectly pan-seared scallops served with a simple shallot and white wine reduction. This is a recipe you'll want to make time and time again!