These rich chocolate cookies have espresso powder, crushed espresso beans and a Baileys Irish Cream Drizzle. They are my favorite cocktail in cookie form!
This easy, festive slaw combines sliced kale, shredded brussels sprouts, bacon, shallots, hazelnuts, pomegranate arils and Parmesan cheese. It's a great Holiday side dish!
Hummus gets a Fall makeover with the addition of roasted honeynut squash and a fresh sage and walnut topping. This is the perfect make-ahead appetizer for Thanksgiving!
Welcome to Floating Kitchen! This creative space is where I share my passion for food and photography. I am inspired by real, seasonal ingredients. And I love to experiment in the kitchen!