Floating Kitchen – Page 52 – Seasonally inspired recipes from 42.79 N, 70.81 W

Red Wine Sangria

Sangria. Probably the best party drink ever invented. Ever. And here is why. Sangria pleases almost everyone. It can be made well in advance. You can let your guests serve themselves. Recipes are flexible...

posted July 17, 2013 in Drinks

4 Comments »

Rainier Cherry Ice Cream

A recipe for vanilla ice cream with rainier cherries.

posted July 12, 2013 in Desserts

3 Comments »

Roasted Portobello Sandwiches with Shallots and Sharp Cheddar

A fat, juicy hamburger loaded with all the fixings is one of my all-time favorite things to eat. Lucky for me, Seattle has loads of good burger places to keep me happy. But sometimes (just...

posted July 10, 2013 in Main Dishes

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Honeycomb-Bourbon

A couple weeks ago we had dinner at Brass Tacks in Georgetown. They have a really beautiful bar that is lined with large jars of alcohol in the process of being infused with various...

posted July 8, 2013 in Drinks

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Potato Pizza with Arugula-Garlic Scape Pesto

I’ve been making a lot of pizza lately. I got a pizza stone for my birthday so that’s been my excuse. Not that anyone should ever need an excuse to make pizza! And while...

posted July 6, 2013 in Main Dishes

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Kale Chips

I got a big beautiful bunch of green curly kale from my CSA this week and I knew right away that I would use it for making my super simple Kale Chip recipe. I...

posted June 26, 2013 in Appetizers and Snacks

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Kohlrabi slaw {Kohl-slaw}

This week I picked up my first CSA share from Local Roots Farm. It was so exciting to open that box and discover all the fresh produce that was waiting for me. I felt...

posted June 15, 2013 in Salads and Sides

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Mint Chocolate Cheesecake Brownies

A recipe for mint chocolate brownies with a mint-flavored cheesecake swirl.

posted June 12, 2013 in Desserts

4 Comments »

Quinoa Chocolate Cake

A recipe for a decadent, gluten free chocolate cake made with cooked quinoa.

posted June 5, 2013 in Desserts

10 Comments »

Banana Crunch Muffins

Bananas really are one of my favorite snack foods. Delicious, healthy, neatly packaged, quick and convenient. You can’t really beat that. Oh and they make the perfect vehicle for peanut butter or Nutella (my...

posted May 24, 2013 in Breads and Muffins Breakfast

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Roasted Portobello and Peach Sandwiches with Basil and Blue Cheese

A recipe for a portobello mushroom and peach sandwich with arugula, fresh basil and blue cheese.

posted May 19, 2013 in Main Dishes

7 Comments »

Strawberry-Rhubarb Tarts

My great Auntie Dot made the best pies. Hands down. No contest. I vividly remember the picnic basket she used to carry pies in when she traveled. That basket is burned in my memory....

posted May 16, 2013 in Desserts

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