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Grilled Romaine Salad with Corn and Avocado

May 20, 2015

Papaya-Coconut Popsicles

May 15, 2015

Coconut-Harissa Grilled Shrimp Skewers

May 13, 2015

Honeydew and Kiwi White Sangria

May 1, 2015
Tequila-Spiked Mango and Avocado Salsa | www.floatingkitchen.net

Tequila-Spiked Mango and Avocado Salsa

April 27, 2015

Barbecue Portobello Mushroom Burgers with Grilled Onions and Pineapple

April 22, 2015

Grilled Smashed Potatoes with Hatch Green Chile Guacamole

April 20, 2015

Spring Celebration Layered Smoothies

April 10, 2015

Grape and Caramelized Onion Herbed Focaccia

April 3, 2015

Vanilla-Pear Spiced Bourbon Lemonade Fizz

March 20, 2015

Browned Butter Shrimp and Romaine Salad with Miso Dressing

March 18, 2015

Lemon-Raspberry Hand Pies

March 13, 2015

Double Chocolate Guinness Muffins

March 9, 2015
Roasted Orange and Beet Salad | www.floatingkitchen.net

Roasted Orange and Beet Salad

February 18, 2015
Stout Hot Chocolate with Ice Cream | www.floatingkitchen.net

Stout Hot Chocolate with Ice Cream

February 13, 2015

Red Wine Spaghetti with Black Pepper Parmesan Crisps

February 11, 2015

Skillet Chicken and Mushroom Pot Pie

February 2, 2015

Wheat Ale and Orange Sangria

January 30, 2015
Berry-Beet Smoothie | www.floatingkitchen.net

Berry-Beet Smoothie

January 7, 2015
Kale and Butternut Squash Salad with Indian-Spiced Croutons | www.floatingkitchen.net

Kale and Butternut Squash Salad with Indian-Spiced Croutons

January 2, 2015
Pink Grapefruit-Champagne Sorbet Floats | www.floatingkitchen.net

Pink Grapefruit-Champagne Sorbet Floats

December 29, 2014
Moroccan-Spiced Stuffed Spaghetti Squash | www.floatingkitchen.net

Moroccan-Spiced Stuffed Spaghetti Squash

December 17, 2014

Chocolate-Dipped Gingerbread Spiced Marshmallows

December 12, 2014

Preserved Lemons

December 10, 2014

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Liz Green House

About

Welcome to Floating Kitchen! This creative space is where I share my passion for food and photography. I am inspired by real, seasonal ingredients. And I love to experiment in the kitchen!

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Recent Posts

My Favorite Green Smoothie | www.floatingkitchen.net
Warm Spinach Salad with Roasted Grapes and Sweet Potatoes | www.floatingkitchen.net
Individual Meyer Lemon, Mushroom and Arugula Pizzas | www.floatingkitchen.net
Blood Orange, Almond and Rosemary Slice and Bake Shortbread Cookies | www.floatingkitchen.net
Chocolate Covered Peanut Butter Hearts | www.floatingkitchen.net
Red Velvet Ice Cream Sandwiches | www.floatingkitchen.net

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Just three ingredients and one push of a button an Just three ingredients and one push of a button and you’re well on you’re way to enjoying these Boozy St. Patrick’s Day Milkshakes! Don’t you just love it when your cocktail can do double duty as your dessert? Click the link in my profile for the recipe. And happy Friday! https://www.floatingkitchen.net/boozy-st-patricks-day-milkshake/
I’m making the most of my last two Meyer lemons I’m making the most of my last two Meyer lemons with one of my favorite ways to use them in a savory dish. It’s pasta, of course!My Meyer Lemon and Pine Nut Fettuccine is a must-try if you’re still lucky enough to have some Meyer lemons rolling around in your produce drawer. Link in my profile for the recipe. https://www.floatingkitchen.net/meyer-lemon-and-pine-nut-fettuccine/
Yukon gold potatoes and sour cream make my Creamy Yukon gold potatoes and sour cream make my Creamy Potato and Parsnip Soup extra rich and satisfying. Which is totally hitting the spot on this absolutely frigid day. Mother Nature is reminding us today that Winter isn’t over yet! Click the link in my profile for the recipe. https://www.floatingkitchen.net/creamy-potato-and-parsnip-soup/
Nothing like the first day of March to have us all Nothing like the first day of March to have us all dreaming about everything GREEN! So it’s fitting that today I’m talking about My Favorite Green Smoothie. It’s uncomplicated, inexpensive, delicious and filling. And it’s rather “old-fashioned” as far as smoothie recipes go these days. But that’s all part of it’s charm. Oh and it doesn’t taste like a salad in a glass. So if you’ve been on the fence about green smoothies in general, give this one a try before you write them off for good! Grab the recipe via the link in my bio. https://www.floatingkitchen.net/spinach-and-date-green-smoothie/
It’s a special time of year here in New England. It’s a special time of year here in New England. Because it’s sugaring season! As a kid, I loved filling every divot in my waffles with this “liquid gold”. And still today, maple syrup is my go-to sweetener of choice. I use it in everything from oatmeal in the morning to salad dressings at lunch to soups at dinner. It’s all maple syrup, all the time! It adds the perfect finishing touch to so many of my recipes. Including this colorful Fruit Salad with Maple Dressing. Click the link in my profile for the recipe. And to see a few photos from a sugar shack I visited in Vermont a couple years ago. https://www.floatingkitchen.net/fruit-salad-with-maple-dressing/
The sun is shining and I’m craving something col The sun is shining and I’m craving something colorful! My Roasted Beet and Radicchio Salad with Wild Rice and Tangerines is proof that Winter salads don’t have to be boring! Click the link in my profile for the recipe. https://www.floatingkitchen.net/roasted-beet-and-radicchio-salad-with-wild-rice-and-tangerines/
I love seeing how many of you have tried my Blood I love seeing how many of you have tried my Blood Orange, Almond and Rosemary Slice and Bake Shortbread Cookies this past month! It warms my little heart! If you bake up a batch, be sure to tag me so I can see more of them! Link in my profile for the recipe. https://www.floatingkitchen.net/blood-orange-almond-and-rosemary-slice-and-bake-shortbread-cookies/
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